|Broad Bean Vegetable (Lobia)|
1 cup fresh shelled broad beans
Note: You may used the dehydrated lobia available in stores. Soak overnight, pressure cook, proceed as above. Also, instead of boiling, you may microwave for 3-4 minutes, stirring once. Cook covered, after sprinkling some salt and water. Wash under running cold water and drain, before adding to masala.
Making time: 20 minutes (excluding boiling time)