Nargasi Kofa (Meat Ball) Ingredients: 1. 1 lbs mince meat 2. 8 cloves garlic finely chopped }or 1 tsp 3.…
Cuisine of Punjab: Yogurt Chicken
Yogurt Chicken Ingredient 4 lb chicken pieces skinned 3 T lemon juice 3 ea garlic cloves minced 1…
Cuisine of Punjab: Fried Chicken Tikkas
Fried Chicken Tikkas Ingredients: 1 large Chicken 2 cups Curds 1 teaspoon Chilli powder 1 teaspoon Garam masala 2 tablespoons…
Cuisine of Punjab: Eggroll
Eggroll Of course there are several varieties and ways to make eggrolls, but this recipe is for the type of…
Cuisine of Punjab:Butter Chicken
Butter Chicken Bawarchi Butter Chicken Recipe Balti Butter Chicken Recipe Bawarchi Butter Chicken Recipe Ingredients Chicken – 300 grams, cleaned…
Cuisine of Punjab: Chicken Jalfarezi
Chicken Jalfarezi Ingredients: 3 lb. Chicken breast-boneless 8 oz Green Pepper 8 oz Tomato 8 oz Onion (Red-Large) 1 t…
Cuisine of Punjab: Murgh Musallam Chicken Curry
Murgh Musallam Chicken Curry This recipe is the real thing. Throw out your curry powder: you’ll never use it again…
Cuisine of Punjab:Kenyan Samosa
Kenyan Samosa Ingredients (6 servings) 1/4 lb Ground round (beef) 1 Clove, garlic, minced 1 sm Chopped onion 1 1/2…
Cuisine of Punjab:Sabat Aloo (Whole Small Potatoes with Jacket)
Sabat Aloo (Whole Small Potatoes with Jacket) Ingredients -Very small potatoes – 250 gms,Garlic – 6-8 cloves ,Ginger – 1…
Cuisine of Punjab:FRIED OKRA WITH CUMIN
FRIED OKRA WITH CUMIN (serves 4) 3 tbs. ghee 1 large onion, cut in half, thinly sliced 1 pound okra,…
Cuisine of Punjab:Cheese Corn Capsicum
Cheese Corn Capsicum Ingredient 8-10 medium well rounded firm capsicums 3/4 cup corn kernels boiled 1/2 cup grated cheese 1…
Cuisine of Punjab:Cucumber & Onion Raita
Cucumber & Onion Raita Ingrediant 1 cup cucumber, diced in small cubes 1 cup onion, thinly sliced 1 1/2 cup…